Sweet and Sour Chicken

This one is one of my mom’s recipes. I think you’ll like it.

Ingredients

1/2 cup chopped onions
1/4 cup ketchup
1/4 teaspoon ginger
2 tablespoons shortening
2 tablespoons vinegar
2 tablespoons cornstarch
1 tablespoon soy sauce
1 1/4 cup water
1/4 cup packed brown sugar
2 cups carrots, cut into thin strips
1 cup green pepper, cut into thin strips
3 chicken bouillon cubes
2 cups chicken, cooked and cubed (I find it easiest to boil it)
1 8 oz. can pineapple chunks, drained

Recipe

  • Saute onions in shortening in large skillet until tender
  • Add water, bouillon and carrots — cover and simmer 5 minutes
  • Combine brown sugar, cornstarch and ginger in small bowl
    • Add ketchup, vinegar and soy sauce and mix very well
  • Stir mix into onions and carrots
  • Cook and stir until clear and thickened
  • Add chicken, green peppers and pineapple
  • Cover and simmer for 5 minutes
  • Serve with white rice
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